June 30, 2006
Wine notes
Some notes from a talk / taster I went to on food and wine pairing. It was led by Tom Forrest - and a very interesting and knowledgeable chap he is.
Solvitas perambulum
Some notes from a talk / taster I went to on food and wine pairing. It was led by Tom Forrest - and a very interesting and knowledgeable chap he is.
This is the webgroup’s first online gallery show. It is titled 10 ways to kill a pig.